Autumn Cooking Classes 2017

Saturday September 23rd

 

Mediterranean Cooking

 

This class will have lots of ‘live to be one hundred recipes’from the south where a plant based diet is widely believed to be the reason that so many live to an old age. Lots of quick tasty recipes to add to your repertoire

 Saturday   October 21st Vegan Cooking

Healthy and fun cooking without dairy, meat, nor eggs –

there’s a surprising amount of good eating out there.

The class will be gluten free or have alternatives

Saturday November 4th

Gluten Free Class Quick and useful gluten-free recipes for muffins, pizza, bread, scrumptious lunches, dinners and snacks

 Saturday

 November 18th

Curry Class Learn to make a vegetable Thali from Southern India, Pindi channa from the north, zippy Thai curries and the multi ethnic curries from Malaysia, all accompanied with the various side kicks
     
     
     


The classes cost €95 including recipes, tastings and a large lunch.